No dairy. No eggs. No salt. No oil. No gluten. No sugar. I know what you’re thinking: No taste. Wrong! I … [Read more...]
Loaded Vegetable Pizza with Buckwheat & Almond Flour Crust
The last time I made pizza I was a kid. I think it came in a box with separate packets for dough and sauce. I guess the … [Read more...]
Zucchini Parmesan Fritters
I have a new kitchen toy. It’s called a Veggetti and turns vegetables into long noodle-like strands. It’s fast and … [Read more...]
Spicy Bean Burgers with Chipotle Mayo
After reading an excellent piece by Annie at An Unrefined Vegan entitled You’re Only As Good As Your Last Post & 9 … [Read more...]
Blueberry Pancakes with Fast Applesauce Topping
It’s almost the end of apple season and I still have Michigan blueberries left over in the freezer. So I decide to cook … [Read more...]