There are many things I love about a chopped salad, like the variety of ingredients you can add and that it’s easy to … [Read more...]
Kidney Bean Arugula Salad with Carrots Walnuts Parsley & Feta
My hopes for the end of winter have been dashed again. I awoke to howling northern winds, wind chills below freezing, … [Read more...]
Yogurt Cucumber Soup with Fresh Dill & Walnuts
This is a summer soup my husband grew up on. He made it for me years ago and I’ve been hooked ever since. It’s meant … [Read more...]
Vacation Chow – Part 1
Greetings from the islands! We left on Tuesday and it's taken this long to defrost my bones. I have no idea how many … [Read more...]
5 Minute Oatmeal Fruit Breakfast
If you’re in a hurry, this breakfast-in-a-bowl takes less than 5 minutes to make from prep through cooking. It’s packed … [Read more...]
Stuffed Belgian Endive Spears with Blue Cheese Apple Walnuts & Pomegranate
I recently made these for a Christmas party and they went over pretty darn well, if I do say so myself! They make for a … [Read more...]