This is a first for me – cooking an entire meal in one post, rather than just one recipe at a time. For some reason, I … [Read more...]
Ethiopian Spiced Chickpeas
I remember the first time I had Ethiopian food. My husband (then boyfriend) took me to the Blue Nile in Detroit’s … [Read more...]
Curried Butternut Squash Soup with Roasted Tomato-Sage and Jalapeno-Lime Purees
When my in-laws visited a couple of weeks ago, they brought a car load of fresh veggies including a butternut squash. … [Read more...]
Vegan Cream of Asparagus Soup
All of my recipe posts in May were Dr. Fuhrman Eat To Live plan friendly. Although I don’t intend to do the same for … [Read more...]
Spicy Vegan Sausage Jambalaya
As promised in this post, every recipe I add to the blog in May will be compliant with Dr. Joel Fuhrman’s Eat To Live … [Read more...]
Thai Vegetable Green Curry
Eureka! I finally got this post out. Last week was rough. A roof leak caused water damage to the ceilings in our … [Read more...]