Last weekend, my husband came home from a winter Farmers' Market with a bag full of goodies - big golden beets, … [Read more...]
Ethiopian-Spiced Chickpea Kale & Eggplant Stew
When it comes to spicy foods, I break them down into two categories. The first is that super hot pepper, like a … [Read more...]
15-Minute 4-Bean Harissa & Corn Chili
Two of my favorite things about Autumn are (a) taking a leisurely drive in the country on a sunny day to see the … [Read more...]
Curried Beet & Potato Soup
I was at the farmers' market and found a vendor with a HUGE selection of beets - every color under the sun from white to … [Read more...]
Indian Corn Bhel + Book Review!
Holy Cow - I have a treat for you! My friend, Pragati Bidkar, author and recipe developer behind the food blog … [Read more...]
Back To School Lunch Idea: Sweet Pea Broccoli & Spinach Pesto Pasta with Grilled Mushrooms Onions & Tomatoes
I was chatting with a friend recently who said she was trying to get her children to eat more vegetables. She was also … [Read more...]