I've been making a lot of curried pulses lately so I decided to change things up with some noodles. Noodles. Yummm. I … [Read more...]
Roasted Vegetable & Mushroom Fajitas with Guacamole
At the end of every week, I try to create meals out of what ever is left over in the fridge. This week, the fridge was … [Read more...]
Lightly Spiced Chickpeas Lentils & Quinoa with Parsley & Red Peppers
I’ve been on a chickpea kick lately, so I thought it was time to post some of the recipes. Without intending to, this … [Read more...]
Tri-Color Coleslaw with Dill & Currants
Summers and coleslaw were made for each other. So when my friend invited me to raid her herb garden, I knew immediately … [Read more...]
Mixed Greens & Avocado Salad Roll Ups
I’m still patiently waiting (well maybe not so patiently) for Spring to arrive. The calendar says it’s here, but the … [Read more...]
Kidney Bean Arugula Salad with Carrots Walnuts Parsley & Feta
My hopes for the end of winter have been dashed again. I awoke to howling northern winds, wind chills below freezing, … [Read more...]