Last weekend, my husband came home from a winter Farmers' Market with a bag full of goodies - big golden beets, … [Read more...]
Curried Black-Eyed Pea Soup
I need to stop making light, summer-style salads and admit that Fall has arrived - thus, the frost warning last night. … [Read more...]
Roasted & Curried Delicata Squash-Carrot Puree with Zucchini & Yellow Squash Noodles
I picked up a small Delicata squash at the market last week and intended on using it in a salad. But then a curry … [Read more...]
Curried Sweet Corn & Asparagus Chowder with Red Bell Pepper
I might be jumping the gun on the arrival of Spring, but I'll grab hold of any sign that this long and bitterly cold … [Read more...]
Curried Quinoa Tofu Salad with Currants Shallots & Parsley
Summer officially arrives this weekend so it’s time to start cranking out a big variety of salads. This versatile salad … [Read more...]
Curried Vegetable Dal over Cilantro Lime Rice
I have a culinary confession to make – I never had curry until my late 20s. How is that possible? I guess I’ll chalk … [Read more...]